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–+ servings

iced coffee recipe

A refreshing iced coffee recipe perfect for warm days, made with brewed coffee, ice, and milk.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: beverage
Cuisine: American
Calories: 100
Ingredients Method Nutrition Notes

Ingredients
  

Coffee Base
  • 1 cup coffeemaker brewed coffee strongly brewed
Iced Coffee Mix-ins
  • 1 cup ice cubes
  • 1 cup milk or milk alternative
  • 2 tablespoons sugar adjust to taste
  • 1 teaspoon vanilla extract optional

Method
 

Prepare Coffee
  1. Brew 1 cup of strong coffee using your coffee maker.
Mix Ingredients
  1. In a tall glass, add ice cubes until the glass is filled halfway.
  2. Pour the brewed coffee over the ice.
  3. Add milk, sugar, and vanilla extract if using. Stir well to combine.
Serve
  1. Serve immediately and enjoy your refreshing iced coffee!

Nutrition

Serving: 1servingCalories: 100kcalCarbohydrates: 12gProtein: 4gFat: 3gSaturated Fat: 2gMonounsaturated Fat: 1gCholesterol: 10mgSodium: 100mgPotassium: 200mgSugar: 10gVitamin A: 100IUCalcium: 100mgIron: 0.5mg

Notes

For a stronger flavor, use cold brew coffee or add more coffee to taste.

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