Ingredients
Method
Prep the Chicken
- Gather your ingredients and tools. Dice the chicken into bite-sized pieces, ensuring they are uniform for even cooking. Sprinkle salt and pepper over the diced chicken for added flavor.
Cook the Chicken
- Heat a skillet over medium heat and add olive oil. Once hot, add the diced chicken and cook until browned and cooked through, about 10-15 minutes.
Assemble the Tostadas
- Spread a layer of refried beans on each tortilla, top with cooked chicken, and add your desired toppings such as lettuce, tomatoes, cheese, jalapeños, and sour cream.
Nutrition
Notes
These chicken tostadas are versatile and can be customized with various toppings based on your preference.
