Description
Indulge in the mouthwatering Turkey Panini with Cheddar and Apple, a perfect blend of savory turkey, creamy cheddar cheese, and crisp apple slices. This delightful sandwich is grilled to crispy perfection, making it ideal for lunch or dinner. With each bite, enjoy a symphony of flavors that will brighten your day. Quick to prepare and visually appealing, this panini is sure to impress family and friends at any gathering.
Ingredients
Scale
- 2 slices sourdough bread
- 4 oz deli-sliced turkey breast
- 2 oz sharp cheddar cheese, sliced
- 1/2 fresh apple (Granny Smith), thinly sliced
- 1 tbsp honey mustard
- 1 tbsp softened butter
Instructions
- Preheat your panini press or skillet over medium heat.
- Spread honey mustard on one slice of sourdough bread.
- Layer turkey, cheddar cheese, and apple slices on top.
- Place the second slice of bread on top and spread softened butter on both outer sides.
- Grill for about 3-4 minutes per side until golden brown and cheese melts.
- Slice diagonally and serve warm.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 panini (approx. 200g)
- Calories: 420
- Sugar: 7g
- Sodium: 820mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg