Description
Warm your soul with this Easy Potsticker Soup, where savory broth meets tender potstickers in a delightful bowl. Perfect for busy weeknights or cozy gatherings, this dish is bursting with flavor and comfort. Ready in just 30 minutes, it’s a quick meal that’ll have everyone smiling at the dinner table.
Ingredients
Scale
- 12 frozen pork potstickers
- 4 cups low-sodium chicken broth
- 1 inch fresh ginger, sliced
- 3 garlic cloves, minced
- 2 green onions, chopped
- 1 tsp sesame oil
- 2 tbsp low-sodium soy sauce
- 1 cup carrots, diced
- 1 cup bok choy, chopped
Instructions
- Prep your ingredients by chopping vegetables into bite-sized pieces for easier cooking.
- Heat 1 tablespoon of oil in a large pot over medium heat. Add minced garlic and ginger; sauté for 1-2 minutes until fragrant.
- Pour in chicken broth and soy sauce; stir well and bring to a gentle simmer.
- Gently add frozen potstickers and vegetables to the pot. Simmer for 5-7 minutes until potstickers are heated through.
- Stir in green onions and sesame oil just before serving for freshness. Serve hot and enjoy!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Simmering
- Cuisine: Asian
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 320
- Sugar: 3g
- Sodium: 780mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 20mg