Description
White Pizza with Prosciutto & Hot Honey is a delightful culinary experience that transports you to an Italian bistro with every bite. Featuring a golden, crispy crust topped with creamy ricotta, savory prosciutto, and a drizzle of spicy honey, this pizza is perfect for cozy nights or festive gatherings. Impress your guests with this elegant yet simple dish that blends sweet and savory flavors, making it a favorite at any occasion.
Ingredients
Scale
- 1 lb pizza dough (store-bought or homemade)
- 1 cup ricotta cheese
- 4 oz prosciutto, thinly sliced
- 2 oz hot honey (adjust for spice preference)
- 8 oz fresh mozzarella cheese, torn into pieces
- 1 tbsp olive oil
- Fresh basil leaves for garnish
Instructions
- Preheat the oven to 475°F (245°C). Allow store-bought dough to come to room temperature.
- Roll out the pizza dough on a floured surface until desired thickness. Place on a baking sheet or pizza stone.
- Spread ricotta cheese evenly over the dough.
- Scatter torn mozzarella over the ricotta and arrange prosciutto slices on top.
- Bake for 12-15 minutes until the crust is golden brown and cheese is bubbling.
- Drizzle hot honey over the warm pizza and sprinkle fresh basil leaves before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 290
- Sugar: 5g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg