Description
Indulge in the ultimate comfort food with this White Pizza featuring creamy ricotta, savory prosciutto, and a delightful drizzle of hot honey. This dish is perfect for cozy gatherings or casual dinners, bringing together flavors that will impress your guests and tantalize your taste buds. With a crispy crust and a blend of rich ingredients, it’s sure to become a favorite at your table.
Ingredients
Scale
- 1 lb store-bought pizza dough
- 1 cup whole-milk ricotta cheese
- 8 oz fresh mozzarella, torn into pieces
- 4 oz thinly sliced prosciutto
- 2 tbsp hot honey (adjust to taste)
- ½ cup fresh basil leaves, roughly chopped
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
- Preheat your oven to 475°F (245°C). If using a pizza stone, place it in the oven while it heats.
- Roll out the pizza dough on a floured surface into a 12-inch circle. Transfer to a parchment-lined baking sheet or pizza peel.
- Mix ricotta with salt and pepper until smooth; spread evenly over the dough, leaving a half-inch border.
- Scatter mozzarella pieces over the ricotta layer followed by prosciutto slices.
- Bake for 12-15 minutes until the crust is golden brown and bubbly.
- Drizzle hot honey over the pizza and sprinkle with fresh basil before slicing.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 290
- Sugar: 3g
- Sodium: 580mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 11g
- Cholesterol: 35mg