Description
Indulge in these luscious White Chocolate Raspberry Cheesecake Balls, where creamy cheesecake meets tart raspberries, all enveloped in velvety white chocolate. Perfect for any occasion!
Ingredients
Scale
- 8 oz cream cheese
- 1 cup white chocolate chips
- 1 cup fresh raspberries
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup graham cracker crumbs
Instructions
- Clear your workspace and gather all ingredients.
- Melt half of the white chocolate chips in a microwave-safe bowl at 30-second intervals until smooth.
- In another bowl, mix softened cream cheese, powdered sugar, vanilla extract, and crushed raspberries until creamy.
- Scoop and roll the mixture into 1-inch balls.
- Dip each ball into melted white chocolate, letting excess drip off before placing on parchment paper.
- Chill in the refrigerator for 30 minutes or until firm.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg