Description
Turkey Sloppy Joes with Homemade Onion Rings are a delightful twist on a classic comfort food. This dish features a savory turkey mixture served on soft buns, topped with crispy, golden onion rings that add a satisfying crunch. Perfect for busy weeknights or game day gatherings, this recipe is sure to bring smiles and nostalgia to the dinner table.
Ingredients
Scale
- 1 lb ground turkey
- 1 medium onion (finely chopped)
- 1/2 cup ketchup
- 2 tbsp Worcestershire sauce
- 1 tbsp yellow mustard
- 4 soft hamburger buns
- 2 large onions (sliced into thick rings)
- 1 cup all-purpose flour
- 1 cup panko breadcrumbs
- 2 large eggs (beaten)
- Oil for frying
Instructions
- Prepare the onion rings by slicing onions into thick rings and separate them.
- Set up three bowls: one with seasoned flour, one with beaten eggs, and one with panko breadcrumbs. Dip each onion ring in flour, then egg, and coat it with breadcrumbs.
- Heat oil in a deep skillet over medium-high heat (about 350°F). Fry onion rings until golden brown (3-4 minutes) and drain on paper towels.
- In another skillet, sauté chopped onion until translucent. Add ground turkey and cook until browned (8-10 minutes).
- Stir in ketchup, Worcestershire sauce, mustard, salt, and pepper; let simmer for 10 minutes.
- Assemble Sloppy Joes by spooning turkey mixture onto buns and topping with crispy onion rings.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 Sloppy Joe with Onion Rings (approx. 300g)
- Calories: 480
- Sugar: 9g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 70mg