Irresistible Spicy Lasagna Soup for Cozy Nights

Spicy Lasagna Soup is the dish that warms your soul on a chilly day. Imagine a bubbling pot filled with layers of rich flavors, fragrant herbs, and hearty pasta, all coming together in a symphony of deliciousness. white pizza with prosciutto Each spoonful brings a comforting embrace that makes you feel like you’re wrapped in a cozy blanket.

Now, picture this: it’s a cold winter evening, and you have friends gathered around your kitchen table. As you ladle out steaming bowls of Spicy Lasagna Soup, laughter fills the air, and everyone digs in with delight. one pot meal with sausage The aromas wafting through the room are enough to make anyone swoon. This dish is not just food; it’s an experience worth savoring.

I remember when I first made this dish; my kids couldn’t stop raving about it! Their smiles were priceless as they devoured every last drop.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Ground Beef: Use lean ground beef for better flavor without excess grease.
• Onion: A medium onion adds sweetness; ensure it’s finely chopped for even cooking.
• Garlic: Fresh minced garlic elevates the soup’s aroma and taste tremendously.
• Canned Tomatoes: Choose crushed tomatoes for rich texture and deep flavor.
• Italian Seasoning: A blend of herbs infuses the soup with traditional Italian flair.
• Red Pepper Flakes: Adjust the quantity based on your spice tolerance for that perfect kick.

For the Pasta: For more inspiration, check out this creamy chicken Marsala pasta recipe.

• Lasagna Noodles: Break them into pieces for easy incorporation into the soup.
• Ricotta Cheese: Creamy ricotta adds richness; consider using part-skim for less fat.
• Parmesan Cheese: Freshly grated parmesan enhances flavor; sprinkle generously before serving. crispy Parmesan artichokes.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make It Together

Sauté the Aromatics: Heat a large pot over medium heat. Add olive oil, then toss in chopped onions and minced garlic until fragrant and translucent.

Add Ground Beef: Stir in ground beef, breaking it apart with a wooden spoon. Cook until browned while ensuring no pink remains (about 5-7 minutes).

Mix in Tomatoes and Spices: Pour in crushed tomatoes along with Italian seasoning and red pepper flakes. Let them mingle for about 5 minutes to develop flavors.

Add Water and Pasta: Pour in water to create your desired soup consistency. Add broken lasagna noodles and stir well; let it simmer until pasta is tender (about 10-12 minutes).

Incorporate Cheeses: Remove from heat, then swirl in ricotta cheese until well combined. Sprinkle parmesan cheese on top before serving for added richness.

Serve Hot: Ladle generous portions into bowls and watch as everyone dives into their hearty servings of Spicy Lasagna Soup! For more inspiration, check out this savory Mexican Birria tacos recipe.

Enjoying Spicy Lasagna Soup is not just about eating; it’s an experience that brings people together! So grab your apron and let’s create some delicious memories! fresh homemade bread.

Perfecting the Cooking Process

Start by browning the sausage and onions, then add garlic before incorporating tomatoes and broth for maximum flavor.

Add Your Touch

Feel free to swap in ground turkey or add spinach for extra nutrition. Cheese lovers can sprinkle more mozzarella on top!

Storing & Reheating

Store leftover soup in an airtight container in the fridge for up to three days. Reheat gently on the stove or microwave until hot.

The first time I made Spicy Lasagna Soup, my friends devoured it in minutes and begged for seconds. It felt like winning a culinary Oscar!

FAQ

Can I make Spicy Lasagna Soup vegetarian?

Absolutely! Just replace meat with lentils or mushrooms for a hearty option.

How long does Spicy Lasagna Soup take to prepare?

Preparation takes about 15 minutes, and cooking around 30 minutes total.

Can I freeze Spicy Lasagna Soup?

Yes, freeze it in portions for quick meals later; just add fresh noodles when reheating!

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Spicy Lasagna Soup

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• Author: mydishtoday
• Total Time: 45 minutes
• Yield: Serves 6

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Description

Warm your soul with this Spicy Lasagna Soup, a delightful fusion of rich flavors and comforting ingredients. Perfect for chilly evenings, this hearty soup features tender pasta, savory ground beef, and aromatic herbs. With every spoonful, you’ll experience a flavorful embrace that transforms any meal into an unforgettable gathering.

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Ingredients

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• 1 lb lean ground beef
• 1 medium onion, finely chopped
• 3 cloves garlic, minced
• 28 oz can crushed tomatoes
• 2 tsp Italian seasoning
• 1 tsp red pepper flakes (adjust to taste)
• 4 cups water (or broth for added flavor)
• 8 oz lasagna noodles, broken into pieces
• 1 cup ricotta cheese
• ½ cup freshly grated Parmesan cheese

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Instructions

1. In a large pot over medium heat, add olive oil and sauté the onion and garlic until fragrant.
2. Stir in the ground beef, breaking it apart as it cooks until browned (about 5–7 minutes).
3. Mix in the crushed tomatoes, Italian seasoning, and red pepper flakes; simmer for about 5 minutes.
4. Add water and broken lasagna noodles; stir well and let it cook until pasta is tender (about 10–12 minutes).
5. Remove from heat; swirl in ricotta cheese and sprinkle with Parmesan before serving.

• Prep Time: 15 minutes
• Cook Time: 30 minutes
• Category: Main
• Method: Cooking
• Cuisine: Italian

Nutrition

• Serving Size: 1 serving
• Calories: 450
• Sugar: 6g
• Sodium: 800mg
• Fat: 22g
• Saturated Fat: 10g
• Unsaturated Fat: 10g
• Trans Fat: 0g
• Carbohydrates: 38g
• Fiber: 4g
• Protein: 24g
• Cholesterol: 70mg