Description
Red Hot Cinnamon Popcorn is a tantalizing twist on the classic snack, combining a sweet and spicy cinnamon glaze with the satisfying crunch of fresh popcorn. Perfect for movie nights, parties, or just a cozy night in, this easy-to-make treat will have everyone reaching for more. With its vibrant color and addictive flavor, you’ll want to make it for every gathering!
Ingredients
Scale
- 1/2 cup popcorn kernels
- 1/4 cup coconut oil (or vegetable oil)
- 1/2 cup crushed Red Hot candies
- 1/4 cup granulated sugar
- 1 tbsp ground cinnamon
- 1/2 tsp salt
- 2 tbsp melted butter (optional)
Instructions
- Pop the popcorn kernels using your preferred method until you have about 8 cups of popped popcorn.
- In a saucepan over medium heat, melt the coconut oil. Add crushed Red Hot candies and stir until completely melted.
- Drizzle the warm candy mixture over the popped corn while tossing gently to coat evenly.
- In a separate bowl, mix together sugar and cinnamon. Sprinkle generously over the popcorn while tossing to ensure even coverage.
- Finish with a pinch of salt, then pour into a serving bowl and enjoy!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup (30g)
- Calories: 130
- Sugar: 9g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 6g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg