The tantalizing aroma of pineapple casserole wafts through the air, beckoning you to dive into a world of sweet and savory bliss. Imagine the buttery crunch of Ritz crackers mingling with the tropical sweetness of pineapples, all baked to golden perfection. This delightful dish brings comfort like a warm hug from your grandma, making it an absolute must for family gatherings or cozy nights in. For more inspiration, check out this honey glazed salmon recipe.
Picture this: It’s a rainy Sunday afternoon, and my family is gathered around the table, laughter echoing as we dig into this delectable pineapple casserole with Ritz crackers. Each bite transports us back to summer barbecues and potlucks where this dish was always the star. Creamy mashed potato casserole With its charming blend of flavors, it promises to be your new favorite side dish or even a cheeky dessert!
Why You'll Love This Recipe
- This pineapple casserole with Ritz crackers is super easy to prepare, making it perfect for busy weeknights
- The unique combination of flavors creates a delightful taste explosion that will leave everyone asking for seconds
- Its beautiful golden crust makes it visually appealing at any gathering
- Versatile enough to serve as a side dish or a sweet treat, this recipe fits any occasion
I remember the first time I made this pineapple casserole; my friends were skeptical until they took their first bite and immediately proclaimed me a culinary genius.

Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Canned Pineapple Chunks: Choose quality chunks packed in juice for maximum sweetness and flavor.
- Ritz Crackers: These buttery crackers add a delightful crunch to the top of your casserole.
- Brown Sugar: Use light brown sugar for that perfect hint of caramel sweetness.
- Unsalted Butter: Melting butter enhances the richness and flavor of the topping.
- Shredded Cheddar Cheese: A sharp cheddar adds a nice tang that balances the sweetness perfectly.
- Ground Cinnamon: Just a sprinkle gives an amazing depth and warmth to the dish.
The full ingredients list, including measurements, is provided in the recipe card directly below. For more inspiration, check out this roasted carrots recipe.
Let’s Make it Together
Preheat your oven to 350°F (175°C) and grease a medium-sized baking dish with nonstick cooking spray. The goal here is creating a non-stick paradise for your casserole.
Combine the canned pineapple chunks (juice included), brown sugar, and ground cinnamon in a large mixing bowl. Stir gently until everything gets acquainted; let those flavors mingle for about five minutes.
Crumble 1 sleeve of Ritz crackers into small pieces in another bowl. Melt ½ cup of unsalted butter and pour it over the cracker crumbs. Mix well until each crumb is luxuriously coated in buttery goodness.
Pour half of the cracker mixture into your greased baking dish as your base layer. Spread half of the pineapple mixture over it evenly, followed by half of the shredded cheddar cheese for that cheesy goodness.
Repeat layering with the remaining cracker crumbs, then top off with the rest of the pineapple mixture followed by another generous sprinkle of cheddar cheese on top. This layer will create an irresistibly gooey top.
Bake in your preheated oven for 30-35 minutes or until bubbling and golden brown on top. The delicious aroma wafting from your oven will have everyone eagerly waiting by the kitchen door!
Remove from oven and allow it to cool for about 10 minutes before digging in; this helps everything set up nicely while keeping you from burning your tongue on molten cheese! Trust me; it’s worth the wait.
This pineapple casserole with Ritz crackers is not just food; it’s an experience—one filled with love, laughter, and just a touch of nostalgia that will have you coming back for more! Overnight cinnamon apple casserole.
You Must Know
- Pineapple casserole with Ritz crackers is a delightful blend of sweet and savory flavors
- This dish brings nostalgia and joy to every gathering, making it an unforgettable addition to any meal
- The buttery crunch of the crackers adds the perfect finishing touch
Perfecting the Cooking Process
For the best results, prepare the casserole in layers—start by mixing the pineapple and sugar, then add the cheese before topping with crushed Ritz crackers.

Add Your Touch
Feel free to swap out pineapple for other fruits like peaches or mix in shredded coconut for a tropical twist. You can also try different cheeses for added flavor.
Storing & Reheating
Store leftover pineapple casserole in an airtight container in the fridge for up to three days. Reheat in a 350°F oven until warmed through and toppings are crispy again.
Chef's Helpful Tips
- To elevate your pineapple casserole with Ritz crackers, consider these insights: always drain the pineapple well to avoid sogginess
- Use fresh ingredients for vibrant flavors and don’t skimp on that buttery topping—it makes all the difference!
Sharing this recipe always brings back memories of family gatherings where everyone fought over the last scoop of my beloved pineapple casserole with Ritz crackers. Pumpkin hazelnut pie Cranberry chicken salad It’s always a hit!
FAQ
Can I use fresh pineapple instead of canned?
Yes, fresh pineapple works beautifully but ensure it’s ripe and juicy.
Is there a gluten-free option for Ritz crackers?
Yes, you can use gluten-free crackers as a substitute for Ritz.
How do I make it ahead of time?
Assemble everything beforehand, cover tightly, and refrigerate until ready to bake.



