Description
This easy no-bake marshmallow slice is a delightful treat that brings together layers of chewy marshmallows, crunchy biscuits, and rich chocolate. Perfect for summer picnics or casual gatherings, this dessert requires no baking and can be customized with your favorite add-ins. With its colorful layers and irresistible flavor combination, it’s sure to impress friends and family alike!
Ingredients
Scale
- 200g digestive biscuits (or graham crackers)
- 100g unsalted butter
- 300g mini marshmallows
- 200g semi-sweet chocolate chips
- 50g unsweetened coconut flakes (optional)
- 50g chopped nuts (optional)
Instructions
- Line an 8×8 inch square baking pan with parchment paper.
- Melt butter and chocolate chips together in a saucepan over low heat until smooth.
- Remove from heat and stir in mini marshmallows and crushed biscuits until coated.
- Press the mixture firmly into the prepared pan using a spatula or hands.
- Chill in the refrigerator for at least 2 hours until set.
- Lift out using parchment paper, cut into squares, and serve.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (35g)
- Calories: 160
- Sugar: 10g
- Sodium: 40mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg