Irresistible Marry Me Chicken Recipe for Date Nights

Imagine this: a plate brimming with juicy chicken, bathed in a creamy sauce that dances with flavors of sun-dried tomatoes and fresh basil. The aroma wafts through the air, making your stomach growl and your mouth water. delicious chicken pitas You take a bite, and suddenly, all is right with the world. cozy chicken noodle stew That’s Marry Me Chicken—a dish so delicious it could inspire proposals. It’s perfect for cozy date nights or impressing guests at dinner parties. For more inspiration, check out this cheesy beef wraps recipe.

I remember the first time I made Marry Me Chicken; my friends were skeptical but intrigued. As soon as they tasted it, there were whispers of wedding bells! This dish brings everyone together, making it ideal for family gatherings or romantic evenings in. Prepare for an explosion of flavor that will leave you eagerly anticipating your next serving. For more inspiration, check out this creamy chicken marsala pasta recipe.

I once served Marry Me Chicken at a potluck, and everyone asked for the recipe immediately!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts but adjust based on your guest list.
• Fresh Garlic: Choose firm cloves for maximum flavor; garlic is the heart of this dish.
• Sun-Dried Tomatoes: These add a sweet-tart flavor; opt for oil-packed ones to enhance richness.
• Heavy Cream: For that luscious sauce—don’t skimp here; it’s what makes everything creamy and dreamy.
• Fresh Basil: Adds brightness and freshness—use it generously for an aromatic finish.
• Parmesan Cheese: Grated cheese provides depth; use freshly grated if possible for the best texture.
• Olive Oil: Essential for sautéing; choose high-quality extra virgin olive oil to boost flavor.
• Salt and Pepper: Simple yet vital—don’t forget these staples to enhance every ingredient’s natural flavor.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prepare Your Chicken: Start by preheating your oven to 400°F (200°C). Pat the chicken breasts dry with paper towels and season both sides generously with salt and pepper.

Sauté the Garlic and Tomatoes: In a large skillet over medium heat, add olive oil. Once hot, toss in minced garlic and chopped sun-dried tomatoes until fragrant—about 1 minute will do.

Add the Creamy Goodness: Pour in heavy cream while stirring gently. Bring the mixture to a simmer as you watch it transform into something glorious—this should take about 2-3 minutes.

Add Chicken to Sauce: Carefully place seasoned chicken breasts into the skillet. Spoon some sauce over them so they soak up all those flavors while cooking.

Bake Until Perfectly Cooked: Transfer your skillet directly into the preheated oven. Bake for about 25-30 minutes or until chicken reaches an internal temperature of 165°F (74°C).

Add Finishing Touches: When ready, remove from oven and sprinkle grated Parmesan cheese and fresh basil over the top before serving to create an irresistible aroma.

You’re now ready to serve up this delightful plate of Marry Me Chicken! Enjoy each bite as you bask in compliments from family and friends.

Perfecting the Cooking Process

Start by searing the chicken until golden brown, then create the sauce while it simmers. This method ensures the chicken remains juicy and flavorful, capturing all those delicious drippings.

Add Your Touch

Feel free to swap in different herbs or add vegetables like spinach or sun-dried tomatoes for extra flavor. homemade white gravy A splash of white wine can elevate the sauce beautifully too!

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. To reheat, gently warm on the stove over low heat to maintain creaminess without curdling.

Sharing Marry Me Chicken with friends led to unforgettable moments—like when my friend declared it was “the one” after just one bite! tasty chicken salad.

FAQ

Can I use other meats for Marry Me Chicken?

Absolutely! Try pork or turkey for a delicious variation of this recipe.

What side dishes pair well with Marry Me Chicken?

Serve it with garlic mashed potatoes or steamed vegetables for a delightful meal.

How can I make Marry Me Chicken healthier?

Opt for low-fat cream and add more veggies for a nutritious twist on this dish.

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

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Marry Me Chicken

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• Author: mydishtoday
• Total Time: 40 minutes
• Yield: Serves 4

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Description

Marry Me Chicken is a delightful dish that features tender, juicy chicken breasts smothered in a rich, creamy sauce infused with sun-dried tomatoes and fresh basil. Perfect for date nights or impressing guests, this recipe combines simplicity with exquisite flavors to create a memorable meal that might just inspire a proposal!

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Ingredients

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• 4 boneless, skinless chicken breasts
• 4 cloves fresh garlic, minced
• 1 cup sun-dried tomatoes, chopped (oil-packed)
• 1 cup heavy cream
• 1 cup fresh basil, chopped
• ½ cup grated Parmesan cheese
• 2 tbsp olive oil
• Salt and pepper to taste

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Instructions

1. Preheat oven to 400°F (200°C). Pat chicken dry and season with salt and pepper.
2. Heat olive oil in a large skillet over medium heat. Sauté garlic and sun-dried tomatoes for about 1 minute until fragrant.
3. Pour in heavy cream and stir gently; let simmer for 2-3 minutes.
4. Add chicken to the skillet, spooning sauce over it. Transfer the skillet to the oven.
5. Bake for 25-30 minutes or until chicken reaches an internal temperature of 165°F (74°C).
6. Remove from oven and top with Parmesan cheese and fresh basil before serving.

• Prep Time: 10 minutes
• Cook Time: 30 minutes
• Category: Main
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 chicken breast with sauce (approximately 200g)
• Calories: 520
• Sugar: 3g
• Sodium: 540mg
• Fat: 37g
• Saturated Fat: 20g
• Unsaturated Fat: 15g
• Trans Fat: 0g
• Carbohydrates: 8g
• Fiber: 1g
• Protein: 42g
• Cholesterol: 155mg