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Homemade Peppermint Patties


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  • Author: mydishtoday
  • Total Time: 25 minutes
  • Yield: Approximately 20 patties 1x

Description

Indulge in the refreshing taste of Homemade Peppermint Patties, where every bite offers a perfect blend of cool mint and rich chocolate. These delightful treats are easy to make and ideal for sharing at gatherings or enjoying during cozy nights in. With just a few simple ingredients, you can create these irresistible confections that are sure to impress family and friends.


Ingredients

Scale
  • 2 cups powdered sugar
  • 1/4 cup unsweetened cocoa powder
  • 1/4 cup unsalted butter, softened
  • 2 tsp pure peppermint extract
  • 1 cup semi-sweet chocolate chips

Instructions

  1. In a large bowl, mix together powdered sugar, cocoa powder, softened butter, and peppermint extract until smooth.
  2. Roll the mixture into small balls and flatten them into disks about 1/4 inch thick. Place on a parchment-lined baking sheet.
  3. Freeze the disks for 30 minutes until firm.
  4. Melt the chocolate chips in a microwave-safe bowl or double boiler until smooth.
  5. Dip each chilled disk into melted chocolate, ensuring it's fully coated. Place back on parchment to set.
  6. Allow to cool completely before serving.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 patty (15g)
  • Calories: 70
  • Sugar: 9g
  • Sodium: 5mg
  • Fat: 3g
  • Saturated Fat: 2g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: <1g
  • Cholesterol: 5mg