Description
Satisfy your sweet tooth with these irresistible Homemade Crunch Bars! Bursting with a perfect blend of chewy marshmallows, creamy peanut butter, and crispy rice cereal, each bite is a nostalgic treat. Ideal for lunchboxes or movie nights, these bars are quick to prepare and customizable to suit any taste. Gather your loved ones and enjoy the joy of making and sharing these delightful treats!
Ingredients
Scale
- 3 cups crispy rice cereal
- 1 cup semi-sweet chocolate chips
- 1 cup creamy peanut butter
- 2 cups mini marshmallows
- 4 tablespoons unsalted butter
Instructions
- In a large saucepan over low heat, melt the butter, peanut butter, and marshmallows until smooth.
- Remove from heat and stir in the chocolate chips until fully melted and glossy.
- Gently fold in the crispy rice cereal until well coated.
- Transfer the mixture to a greased 9×13-inch pan and press down evenly using greased hands or parchment paper.
- Allow to cool at room temperature for about 30 minutes before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar (40g)
- Calories: 170
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 5mg