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Grilled Cheese Roll Ups with Turkey


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  • Author: mydishtoday
  • Total Time: 18 minutes
  • Yield: 4 servings 1x

Description

Grilled cheese roll-ups with turkey are a delightful twist on the classic comfort food, combining crispy bread, melted cheddar, and savory turkey. Perfect for parties or cozy nights in, these bite-sized treats will bring back nostalgic memories while satisfying your cravings.


Ingredients

Scale
  • 4 slices white bread
  • 4 slices sharp cheddar cheese
  • 4 slices deli turkey
  • 2 tbsp butter
  • Marinara or ranch dressing (optional)

Instructions

  1. Gather all ingredients and lay out the bread slices flat.
  2. Place a slice of cheddar and a piece of turkey on each slice of bread, then roll them up tightly.
  3. Heat a skillet over medium heat and butter each side of the roll-ups generously.
  4. Cook seam-side down until golden brown, about 3-4 minutes per side, until cheese is melted.
  5. Slice into bite-sized pieces and serve warm with your choice of dipping sauce.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Snack/Appetizer
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 roll-up (56g)
  • Calories: 180
  • Sugar: 1g
  • Sodium: 410mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 9g
  • Cholesterol: 30mg