Irresistible Golden Grahams S’mores Bars Recipe Delight

Published: July 15, 2025

by mydishtoday

Why You'll Love This Recipe

These Golden Grahams S’mores Bars are super easy to whip up with minimal ingredients
They boast a delightful crunch paired with marshmallow gooeyness that everyone loves
Visually appealing with their layered textures, they make for an impressive dessert at any gathering
Ideal for parties, picnics, or just because they’re delicious!

I remember the first time I made these bars for a family barbeque; everyone gathered around as they cooled, eagerly waiting to dig in. The smiles on their faces were priceless!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Golden Grahams Cereal: This crispy cereal is the star ingredient that provides both texture and sweetness.
Mini Marshmallows: Opt for mini marshmallows as they melt beautifully into the bars.
Chocolate Chips: Use semi-sweet chocolate chips for that rich flavor contrast against the sweetness.
Butter: Butter binds everything together while adding richness; choose unsalted for better control over saltiness.
Vanilla Extract: Just a splash enhances the overall flavor profile, making every bite even more delightful. For more inspiration, check out this Easy No Bake Funfetti Oreo Delight recipe.

The full ingredients list, including measurements, is provided in the recipe card directly below. berry icebox cake recipe.

Let’s Make it Together

Prep Your Workspace: Begin by preheating your oven to 350°F (175°C). Grease a 9×13 inch baking pan with cooking spray to prevent sticking.

Melt the Butter: In a large saucepan over low heat, melt 1/4 cup of butter until it becomes bubbly and frothy. This should take about 2-3 minutes.

Mix in Marshmallows: Add 4 cups of mini marshmallows to the melted butter and stir constantly until they completely melt and become smooth. The aroma will be heavenly!

Combine with Golden Grahams: Remove from heat and immediately add 6 cups of Golden Grahams cereal into the saucepan. Gently fold until every piece is coated in that sticky marshmallow goodness.

Add Chocolate Chips: Fold in 1 cup of chocolate chips while the mixture is still warm so they soften slightly and create melty pockets throughout.

Press into Pan: Transfer the mixture into your greased baking pan. Using a spatula or wax paper, press it down firmly to create an even layer.

Let these cool completely before cutting them into squares; this might just be the hardest part! After about 30 minutes, slice them up and get ready for compliments.

Enjoying Golden Grahams S’mores Bars is like reliving those carefree summer days when all you had to worry about was getting sticky fingers from s’mores. delicious homemade crunch bars These delightful treats are sure to bring smiles and sweet memories back into your life!

You Must Know

Golden Grahams S’mores Bars are a delightful treat that combines nostalgic flavors with an easy recipe
The crispy texture and gooey marshmallow create a heavenly bite that will have you reaching for seconds
Perfect for parties or cozy nights in, they’re sure to impress

Perfecting the Cooking Process

Start by melting butter and marshmallows together to create a sticky base, then mix in Golden Grahams before pressing into a pan. This sequence ensures even distribution and perfect texture.

Add Your Touch

Feel free to swap out Golden Grahams for any cereal you love! You can also add chocolate chips or nuts to enhance the flavor and crunch of your bars.

Storing & Reheating

Store your Golden Grahams S’mores Bars in an airtight container at room temperature. If they become too hard, warm them slightly in the microwave to soften before enjoying.

Chef's Helpful Tips

For the best results, make sure your marshmallow mixture is fully melted before adding cereal
Press the mixture firmly into the pan for compact bars that hold together well
Always let them cool completely before cutting to avoid messy edges

I once made these bars for a family gathering, and my cousin couldn’t stop raving about them! It was such a joy to see everyone fighting over the last piece.

FAQ

Can I use different cereals for my Golden Grahams S’mores Bars?

Yes, feel free to substitute with any favorite cereal like Rice Krispies or Cocoa Puffs.

How do I keep my S’mores Bars from getting too hard?

Ensure they are stored in an airtight container at room temperature to maintain softness.

What toppings can I add to enhance flavor?

Consider adding chocolate chips, nuts, or drizzling caramel for extra deliciousness!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

Golden Grahams S’mores Bars

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Author: mydishtoday
Total Time: 15 minutes
Yield: Approximately 12 bars 1x

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Description

Golden Grahams S’mores Bars evoke sweet childhood memories with their delightful combination of crunchy cereal, gooey marshmallows, and rich chocolate. These easy-to-make treats are perfect for sharing around a campfire or enjoying during a cozy movie night. With layers of flavor and texture, they bring smiles to any gathering.

Ingredients

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Instructions

Preheat oven to 350°F (175°C) and grease a 9×13 inch baking pan.
Melt butter in a large saucepan over low heat until bubbly.
Stir in mini marshmallows until completely melted and smooth.
Remove from heat and fold in Golden Grahams until well coated.
Gently mix in chocolate chips while warm.
Press mixture into the prepared baking pan evenly and let cool for 30 minutes before cutting into squares.

Prep Time: 10 minutes
Cook Time: 5 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 bar (60g)
Calories: 220
Sugar: 16g
Sodium: 50mg
Fat: 8g
Saturated Fat: 5g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 34g
Fiber: 1g
Protein: 2g
Cholesterol: 15mg

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