Description
Crumbl Iced Oatmeal Cookies are a heartwarming treat that perfectly balance chewy oats with a sweet, creamy icing. Each bite offers a nostalgic flavor reminiscent of cozy family gatherings. These cookies are not only easy to prepare but also ideal for any occasion, making them a delightful addition to your dessert table. Treat yourself or share them with loved ones for moments filled with joy and comfort.
Ingredients
Scale
- 1 cup old-fashioned rolled oats
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, room temperature
- 1 large egg
- 1 tsp vanilla extract
- 4 oz cream cheese (for icing)
- 2 cups powdered sugar (for icing)
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, whisk together rolled oats, flour, baking powder, granulated sugar, and brown sugar.
- In another bowl, beat butter and sugars until light and fluffy. Add egg and vanilla; mix well.
- Gradually combine wet and dry ingredients until just mixed.
- Drop rounded tablespoons of dough onto a lined baking sheet with space in between.
- Bake for 10-12 minutes until edges are golden.
- Cool on wire rack while preparing the icing by mixing cream cheese and powdered sugar until smooth.
- Spread icing over cooled cookies.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 70mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg