Description
Indulge in the magical world of Cherry Rice Krispie Treats, where gooey marshmallows meet crispy cereal and a burst of cherry flavor. Perfect for any gathering or as a delightful snack, these treats are quick to prepare and will take you back to carefree days filled with laughter and sweetness. In just 15 minutes, you can whip up this vibrant dessert that will have everyone asking for seconds!
Ingredients
Scale
- 6 cups Rice Krispies
- 4 tablespoons unsalted butter
- 4 cups mini marshmallows
- 1 teaspoon cherry extract
- Red food coloring (as desired)
- Fun sprinkles (for decoration)
Instructions
- Prepare your workspace by lining an 8×8-inch pan with parchment paper.
- In a large saucepan over medium heat, melt the butter until bubbly. Add mini marshmallows and stir frequently until melted and smooth, about 3-5 minutes.
- Stir in cherry extract and red food coloring until well combined.
- Remove from heat and fold in Rice Krispies until fully coated with the mixture.
- Pour the mixture into the prepared pan and press down evenly using buttered hands or parchment paper.
- Allow to cool at room temperature for about 30 minutes before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (40g)
- Calories: 150
- Sugar: 12g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg