Irresistible Bang Bang Chicken Skewers for Parties

When it comes to the ultimate party food, Bang Bang Chicken Skewers take the crown. Picture tender chicken marinated in a zesty, creamy sauce, grilled to perfection, and served on sizzling skewers. The aroma is enough to make your mouth water, and that first bite? It’s a flavor explosion that makes your taste buds do a happy dance. For more inspiration, check out this snacks and appetizers recipe.

I remember the first time I made these delightful skewers for my friends. The laughter, the tasty bites, and the joy of sharing something delicious made it an unforgettable night. Whether it’s a backyard barbecue or a cozy dinner with loved ones, Bang Bang Chicken Skewers are always a hit! For more inspiration, check out this hearty dinner ideas recipe.

Everyone raved about how good they were!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: About 3-4 chicken breasts work well; feel free to adjust depending on your crowd size.
• Fresh Garlic: Choose firm cloves for maximum flavor; nothing beats fresh!
• Green Onions: These add a mild oniony crunch; chop them finely for best results.
• Soy Sauce: Use low-sodium soy sauce for better control over saltiness in your dish.
• Mayonnaise: This creamy base adds richness; use full-fat for the best texture.
• Sriracha Sauce: Adjust this spicy gem according to your heat preference—spicy lovers rejoice!
• Honey: A touch of sweetness balances out the heat perfectly; local honey is always a great choice.
• Lime Juice: Freshly squeezed lime juice brightens up all those delicious flavors.
• Wooden Skewers: Soak these in water for 30 minutes before grilling to prevent burning.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make It Together

Prep Your Ingredients: Start by gathering all your ingredients. Chop the chicken into bite-sized pieces and mince the garlic. This preparation sets you up for success!

Make the Marinade: In a mixing bowl, whisk together soy sauce, mayonnaise, sriracha, honey, and lime juice until smooth. You’ll love how creamy and tangy it becomes.

Marinate the Chicken: Toss the chicken pieces into the marinade until fully coated. Let them soak up those flavors in the fridge for at least 30 minutes.

Skewer the Chicken: Thread the marinated chicken onto soaked wooden skewers, leaving some space between pieces for even cooking. Don’t overcrowd them; they need their personal space!

Grill Time: Preheat your grill over medium-high heat. Place skewers on the grill and cook for about 10-12 minutes, turning occasionally until they’re golden brown and cooked through.

Serve and Enjoy: Remove from grill and sprinkle with finely chopped green onions before serving. Watch as everyone dives into these irresistible skewers!

Now you know how to make Bang Bang Chicken Skewers that’ll have everyone coming back for seconds! Enjoy this delightful dish at your next gathering or simply treat yourself—you deserve it!

Perfecting the Cooking Process

To ensure your Bang Bang Chicken Skewers come out perfectly, marinate the chicken first, then skewer and grill them while preparing the sauce for a seamless cooking experience.

Add Your Touch

Feel free to customize by using shrimp or tofu instead of chicken. You can also swap the sauce ingredients for a unique flavor twist.

Storing & Reheating

Store leftover skewers in an airtight container in the fridge for up to three days. Reheat gently on the stove or in the microwave for best texture.

It was one summer barbecue when my friend declared these Bang Bang Chicken Skewers “the best thing since sliced bread.” That compliment still warms my heart whenever I fire up the grill!

FAQ

What can I substitute for chicken in Bang Bang Chicken Skewers?

Shrimp or firm tofu work great as alternatives to chicken in this recipe.

Can I make the sauce ahead of time?

Absolutely! The sauce can be prepared and stored in advance for quick assembly later.

How spicy are Bang Bang Chicken Skewers?

The heat level depends on your choice of chili sauce; adjust it to fit your taste!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

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Bang Bang Chicken Skewers

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• Author: mydishtoday
• Total Time: 27 minutes
• Yield: Serves approximately 4 people 1x

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Description

Dive into the deliciousness of Bang Bang Chicken Skewers, where tender chicken meets a zesty, creamy marinade that guarantees a flavor-packed experience. Perfect for parties or cozy gatherings, these skewers are easy to prepare and ideal for impressing your guests. With every bite, you’re treated to a delightful combination of spice and sweetness that will have everyone coming back for more.

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Ingredients

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• 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
• 3 cloves fresh garlic, minced
• 4 green onions, finely chopped
• ¼ cup low-sodium soy sauce
• ½ cup mayonnaise (full-fat recommended)
• 2 tbsp sriracha sauce (adjust to taste)
• 1 tbsp honey
• 2 tbsp freshly squeezed lime juice
• Wooden skewers (soaked in water for 30 minutes)

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Instructions

1. Prepare the chicken by cutting it into bite-sized pieces and mincing the garlic.
2. In a bowl, whisk together soy sauce, mayonnaise, sriracha, honey, and lime juice until smooth.
3. Add chicken pieces to the marinade and toss until fully coated. Refrigerate for at least 30 minutes.
4. Thread marinated chicken onto soaked wooden skewers with space between pieces for even grilling.
5. Preheat grill over medium-high heat and grill skewers for about 10-12 minutes, turning occasionally until golden brown and cooked through.
6. Remove from grill and sprinkle with chopped green onions before serving.

• Prep Time: 15 minutes
• Cook Time: 12 minutes
• Category: Main
• Method: Grilling
• Cuisine: Asian

Nutrition

• Serving Size: 3 skewers (150g)
• Calories: 360
• Sugar: 6g
• Sodium: 600mg
• Fat: 20g
• Saturated Fat: 3g
• Unsaturated Fat: 15g
• Trans Fat: 0g
• Carbohydrates: 14g
• Fiber: 1g
• Protein: 32g
• Cholesterol: 95mg