Description
Air Fryer Salmon Bites are the perfect blend of flavor and crunch, making them an irresistible treat for any occasion. These tender morsels of salmon are seasoned with zesty lemon, aromatic dill, and garlic powder, all cooked to crispy perfection in the air fryer. Quick to prepare and delightful to eat, they make a fantastic appetizer or light meal that will impress your family and friends.
Ingredients
Scale
- 1 lb fresh salmon fillets
- 2 tbsp olive oil
- 1 tbsp lemon juice (freshly squeezed)
- 1 tsp garlic powder
- 1 tsp dried dill
- ½ tsp sea salt
- ¼ tsp black pepper
Instructions
- Cut the salmon fillets into bite-sized pieces, approximately one inch thick.
- In a mixing bowl, combine olive oil, lemon juice, garlic powder, dill, salt, and pepper. Toss the salmon pieces in this mixture until well-coated.
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Arrange the seasoned salmon bites in a single layer in the air fryer basket.
- Cook at 400°F (200°C) for 8-10 minutes or until golden brown and flaky.
- Serve immediately with extra lemon wedges on the side.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 4 bites (approximately 85g)
- Calories: 210
- Sugar: 0g
- Sodium: 320mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 60mg