Description
Experience the joy of Air Fryer Cheesy Taco Bombs, where a crispy, golden exterior envelops a gooey, cheesy center infused with savory taco flavors. Perfect for parties or cozy nights in, these bite-sized delights are quick to prepare and sure to impress your guests. With customizable fillings and toppings, they’re not just a dish; they’re an unforgettable culinary adventure that brings smiles to every gathering.
Ingredients
Scale
- 1 lb lean ground beef
- 2 tbsp taco seasoning
- 1 cup shredded cheese (cheddar and Monterey Jack blend)
- 6 flour tortillas
- Cooking spray
- Sour cream (optional for serving)
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a skillet over medium heat, brown the ground beef until no longer pink. Drain excess fat.
- Stir in taco seasoning and cook for an additional 2-3 minutes until fragrant.
- Lay out tortillas and place a scoop of beef mixture and a handful of cheese in the center of each.
- Fold tortillas tightly around filling, sealing edges.
- Place bombs seam-side down in the air fryer basket and lightly spray with cooking spray.
- Air fry for 8-10 minutes, flipping halfway through until golden brown.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: Mexican
Nutrition
- Serving Size: 1 taco bomb (75g)
- Calories: 220
- Sugar: 1g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 45mg