Irresistible Air Fryer Blueberry Hand Pies Recipe

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by mydishtoday

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Imagine biting into a flaky, golden crust that crumbles just right, revealing a warm, gooey blueberry filling that bursts with sweetness. The aroma wafting through your kitchen will have everyone asking, “What’s for dessert?” These Air Fryer Blueberry Hand Pies are not only a treat for your taste buds but also a feast for your eyes. another berry dessert easy air fryer recipes Perfect for breakfast on-the-go or as an afternoon snack, they bring a smile to anyone’s face. For more inspiration, check out this banana bread cookies recipe.

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Let me tell you, the first time I made these hand pies, my kitchen turned into a blueberry-filled carnival. It was chaotic—blueberries rolling everywhere like tiny purple bouncy balls—but those hand pies? They were worth every berry mishap! Whether you’re hosting brunch or simply treating yourself during a Netflix binge, these delightful pastries will make any occasion feel special. a delightful dinner option.

Why You'll Love This Recipe

  • Making Air Fryer Blueberry Hand Pies is simple and fun; even your kids can join in on the action
  • They pack an irresistible sweet and tangy flavor that dances on your palate
  • The vibrant colors and shapes make them visually appealing and festive on any table
  • These hand pies are versatile enough to be enjoyed warm or cold, perfect for any time of day

I still remember my friend’s reaction when she took her first bite; her eyes lit up like fireflies at dusk, and she immediately asked for seconds!

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

  • Puff Pastry Sheets: Store-bought is fine; just make sure they’re thawed before use for easy handling.
  • Fresh Blueberries: Look for plump blueberries that are deep blue in color; they’ll provide the best flavor.
  • Sugar: Regular granulated sugar works well here; it enhances the natural sweetness of the blueberries.
  • Ground Cinnamon: A pinch adds warmth and depth to the filling; don’t skip it!
  • Lemon Juice: Freshly squeezed lemon juice brightens the flavors of the blueberries beautifully.
  • Egg Wash: A simple mixture of egg and water gives your hand pies a lovely golden glaze.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Prepare Your Workspace: Clear off your countertop and gather all ingredients to streamline the cooking process. Preheat your air fryer to 375°F (190°C) while you work.

Mix the Filling: In a medium bowl, combine fresh blueberries with sugar, cinnamon, and lemon juice. breakfast with berries Toss gently until everything is coated in sugary goodness.

Roll Out Puff Pastry: On a lightly floured surface, unfold your puff pastry sheets. Roll them out slightly to smoothen creases and create more surface area.

Cut Out Circles: Using a round cutter or cup, cut circles from the pastry about 4 inches in diameter. You should get around 6-8 circles depending on how big you roll them.

Add the Filling: Place about one tablespoon of blueberry filling in the center of each circle. Be careful not to overfill; we want happy pies, not blueberry explosions!

Seal and Egg Wash: Fold each circle over to create half-moons and press edges firmly with a fork to seal. Brush the tops with egg wash for that gorgeous golden finish.

Air Frying Time!: Place the hand pies in a single layer in your air fryer basket. Cook at 375°F (190°C) for about 12-15 minutes until golden brown and crispy.

Now sit back and let those delightful aromas fill your home as you await your delicious creation!

You Must Know

  • Air Fryer blueberry hand pies are a delightful treat, combining crispy pastry with sweet, juicy filling
  • They are easy to whip up and make for a perfect snack or dessert
  • The aroma of baking blueberries will have everyone flocking to the kitchen!

Perfecting the Cooking Process

Start by preparing your dough and filling. Roll out the dough, fill it with blueberries, seal, and air fry until golden brown.

Serving and storing

Add Your Touch

Consider adding lemon zest or a sprinkle of cinnamon to your blueberry filling for an extra flavor boost. You can also experiment with different fruits!

Storing & Reheating

Store any leftovers in an airtight container at room temperature for up to two days. Reheat in the air fryer at 350°F for a few minutes to regain crispiness.

Chef's Helpful Tips

  • Always preheat your air fryer to ensure even cooking
  • Use fresh blueberries for the best flavor and texture
  • Don’t overfill your hand pies; leaving some space helps them cook evenly without bursting

I remember the first time I made these hand pies for a family gathering; they disappeared faster than I could say “air fryer.” The smiles on my family’s faces were priceless!

FAQs

FAQ

How long do air fryer blueberry hand pies take to cook?

For more inspiration, check out this creamy garlic chicken recipe.

They typically take about 12-15 minutes at 350°F in the air fryer.

Can I use frozen blueberries for this recipe?

Yes, but thaw them first and drain excess moisture before using.

What can I serve with blueberry hand pies?

Serve them with whipped cream or vanilla ice cream for a delightful dessert experience!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Air Fryer Blueberry Hand Pies


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  • Author: mydishtoday
  • Total Time: 30 minutes
  • Yield: Makes approximately 6 servings 1x

Description

Air Fryer Blueberry Hand Pies are the perfect blend of flaky pastry and sweet, juicy blueberry filling. These delightful treats are easy to make and ideal for breakfast, snacks, or dessert. With a golden crust that crumbles beautifully and a luscious filling that bursts with flavor, these hand pies are sure to impress your family and friends. Whether enjoyed warm or cold, they bring a touch of joy to any occasion.


Ingredients

Scale
  • 1 sheet puff pastry (thawed)
  • 1 cup fresh blueberries
  • 2 tablespoons granulated sugar
  • ½ teaspoon ground cinnamon
  • 1 tablespoon lemon juice
  • 1 egg (for egg wash)

Instructions

  1. Preheat air fryer to 375°F (190°C).
  2. In a bowl, mix blueberries, sugar, cinnamon, and lemon juice until coated.
  3. Roll out puff pastry on a floured surface; cut into 4-inch circles.
  4. Place a tablespoon of filling in the center of each circle; fold and seal edges with a fork.
  5. Brush tops with egg wash.
  6. Air fry for 12-15 minutes or until golden brown.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 hand pie (85g)
  • Calories: 240
  • Sugar: 8g
  • Sodium: 160mg
  • Fat: 12g
  • Saturated Fat: 4g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 50mg

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