Description
Delight your guests with these whimsical Ghost Fruit Skewers, perfect for Halloween or any festive gathering. Made from fresh watermelon, pineapple, and kiwi, these fruity treats are not only visually appealing but also packed with flavor. Drizzled with chocolate and adorned with edible eyes, they promise to be a hit among kids and adults alike! Simple to prepare, these skewers bring a burst of joy to every occasion.
Ingredients
Scale
- 2 cups watermelon (cubed)
- 1 cup pineapple (cubed)
- 2 ripe kiwis (sliced)
- 1/2 cup semi-sweet chocolate chips
- Edible candy eyes (for decoration)
- 6 wooden or metal skewers
Instructions
- Wash the fruits thoroughly under running water.
- Cut the watermelon into cubes, pineapple into chunks, and slice the kiwis into rounds.
- Assemble by layering pieces of watermelon, pineapple, and kiwi onto each skewer in an alternating pattern.
- Melt the chocolate chips in the microwave in 15-second intervals until smooth.
- Drizzle melted chocolate over the assembled skewers using a spoon or piping bag.
- While the chocolate is still warm, place edible eyes on each piece of fruit to create spooky faces.
- Refrigerate for about 30 minutes before serving to set the chocolate.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 skewer (approximately 90g)
- Calories: 120
- Sugar: 18g
- Sodium: 5mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg