Description
Turkey Bacon Ranch Pinwheels are a delightful fusion of creamy ranch dressing, smoky turkey bacon, and fresh veggies wrapped in a soft tortilla. Perfect for parties or quick snacks, these pinwheels are not only easy to prepare but also visually appealing with their vibrant colors. Impress your guests or treat yourself with this flavorful snack that disappears in no time.
Ingredients
Scale
- 4 large flour tortillas
- 8 oz thick-cut turkey bacon
- 8 oz cream cheese (softened)
- 1/2 cup ranch dressing
- 1 cup bell peppers (chopped)
- 1/4 cup green onions (chopped)
- 1 cup shredded cheddar cheese
Instructions
- Cook the turkey bacon in a skillet over medium heat until crispy, about 6-8 minutes.
- In a bowl, mix softened cream cheese and ranch dressing until smooth.
- Spread the mixture evenly over each tortilla, leaving an inch from the edges.
- Layer cooked turkey bacon, chopped vegetables, and shredded cheese on top of the cream cheese mixture.
- Tightly roll each tortilla from one side to secure filling inside.
- Slice into bite-sized pieces and serve on a platter.
- Prep Time: 15 minutes
- Cook Time: 8 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 2 pinwheel pieces (70g)
- Calories: 230
- Sugar: 2g
- Sodium: 720mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 35mg