Description
4th of July Patriotic Fruit Salad is the perfect festive treat to celebrate Independence Day! Bursting with vibrant red strawberries, juicy blueberries, and creamy bananas, this refreshing salad is not only a feast for the eyes but also a delightful addition to your summer gatherings. Easy to prepare and versatile enough for any occasion, it brings people together while celebrating the spirit of summer. Enjoy this colorful dish at your next barbecue or picnic, and watch as it becomes the star of the show!
Ingredients
Scale
- 2 cups strawberries (sliced)
- 1 cup blueberries (fresh)
- 2 medium bananas (sliced)
- 1 cup whipped cream
- ¼ cup fresh mint leaves (chopped)
Instructions
- Wash all fruits under cold water and pat dry.
- Slice strawberries into quarters and bananas into bite-sized pieces.
- In a large bowl, combine sliced strawberries, blueberries, and banana pieces.
- Gently fold in whipped cream until fruits are lightly coated.
- Top with fresh mint leaves for garnish.
- Serve immediately or refrigerate for up to 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 160
- Sugar: 22g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 20mg