Description
The viral pickle sandwich is a delightful culinary sensation that combines tangy crunch with creamy richness. This fun and easy-to-make dish features layers of pickles and cream cheese nestled between perfectly grilled slices of bread. Ideal for picnics, lunch breaks, or casual gatherings, each bite offers a burst of flavor that will leave everyone craving more. Experience the joy of this trendy sandwich that transforms simple ingredients into an unforgettable treat.
Ingredients
Scale
- 1 cup pickles (dill, bread and butter, or spicy)
- 2 slices sourdough or white bread
- 4 oz cream cheese (full-fat)
- 2 tbsp unsalted butter
- 1 tsp garlic powder
Instructions
- Gather all ingredients on your counter for easy assembly.
- Spread cream cheese generously on one slice of bread.
- Layer pickles high on top of the cream cheese.
- Sprinkle garlic powder over the pickles for added flavor.
- Top with the second slice of bread and spread butter on both sides.
- Heat a skillet over medium heat and grill each side for 3-4 minutes until golden brown and crispy.
- Serve warm and enjoy the flavor explosion!
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 360
- Sugar: 3g
- Sodium: 680mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 40mg